Mia – Tsikoudia
Varieties
Liatiko, Kotsifali, Soultani
Vinification
Characteristics
Traditional tsikoudia, the favorite local spirit of Crete. An integral element of Cretan culture and hospitality.
Food Pairing
Served as an aperitif , as a digestif at the end of a meal, or accompanied by appetizers and good company.
Serving Temperature
Served cold or chilled