Culinary and Wine Experience
Price
80 euros per person
Service Duration
approx. 4 hours
Languages
English, Greek
Meeting Point
Scalarea Estate
Includes
Discover and explore the History and Culture behind the Cretan diet, with the company of our two executive hosts. Our chef will demonstrate and direct you into making 5 different Cretan dishes, and our certified sommelier will share with you our knowledge regarding Wine Making in Crete. This experience will offer you an expertise in making Authentic Cretan Dakos, Handmade Cretan Pasta or Handmade Cretan Pies, a homemade recipe from scratch, and a traditional dessert. At the end of your experience you will enjoy the recipes you made with wines of our Estate which will pair harmoniously.
Highlights:
- Cooking Class of 5 different dishes
- Winery Tour
- Visit Vineyard and Cellar of the Winery
- Lunch followed by Food and Wine Pairing
- Selection of 5 different wines
Transfer Cost: 150 euros for 2 to 6 pax
In case of a bigger number of participation please contact us